As the saying goes, "Water is the mother of tea, and utensils are the father of tea." In the world of tea ceremony, there is one utensil that all tea lovers and connoisseurs will definitely acquire if they have the means – that is the silver teapot. An old saying goes: "Silver teapots are the most precious for boiling water and the most respected for steeping tea." Whether viewed from the perspective of historical origin, practical value, appearance design, or collection value, silver teapots are undoubtedly among the "top-tier" choices in the tea ceremony.
Today, Tongxin She Teahouse brings you a "Wendan Pure Silver Teapot" from Pushou Hall. This teapot is purely handcrafted, with a capacity of 60cc and a weight of approximately 80 grams. Compact and exquisite, it is a highlight on the tea table.
Two Craftsmanship Options, Each with Its Own Charm
Purple Skin Craftsmanship: An ancient technique. The surface of the silver teapot is dyed with natural plants, resulting in a calm color that seems to reveal and hide. Because the surface has a slight purple tint, it is called "purple skin." A purple skin silver teapot is a perfect combination of time and craftsmanship. The natural plant dyeing makes its oxidation process unique; during use, it is easier to form a warm and beautiful patina. Water stains accumulate, the oxide film thickens gradually, and eventually, it presents a charming mother-of-pearl luster.
Hammered Pattern Craftsmanship: The hammered patterns on a silver teapot are a testimony to forging and the warmth of handwork. Each silver teapot with hammer marks is uniquely charming due to its one-of-a-kind texture. Skilled craftsmen hammer each pattern one by one, resulting in natural and textured lines, like marks left by time.
Classic Shape, Suitable for Appreciation and Use
This handcrafted silver teapot adopts the classic small Wendan shape. The Wendan teapot is originally a classic among purple clay teapots, famous for its小巧玲珑 (compact and exquisite) and beautiful lines. Now combined with the silver teapot material, it shows a unique beauty. The teapot body is full and rounded, the spout is short and delicate, the handle is comfortable and natural, and the overall proportion is coordinated, making it easy to use.
A Practical Choice to Enhance Tea Flavor
Made of high-quality pure silver by hand, silver releases silver ions when boiling water and steeping tea. Using a silver teapot to steep tea can make the tea soup purer, the taste richer, and better stimulate the original flavor of the tea leaves. At the same time, silver teapots also have good thermal conductivity and heat retention. Whether enjoying tea alone or sharing with friends, it can meet the needs appropriately.
A good silver teapot is not only a utensil for making tea but also a work of art on the tea table, a finishing touch that enhances the texture of the tea ceremony. Tongxin She Teahouse sincerely recommends it, inviting you to appreciate this beauty of craftsmanship together.