Bi Luo Chun
ORIGIN: Dongtingshan, Wuzhong, Suzhou, Jiangsu Province, China
WEIGHT: 100g / 250g / 500g
DESCRIPTION: Biluochun is one of the top ten famous teas in China. It belongs to the category of Green tea and has a history of more than 1000 years! Bi Luo Chun, also known as "Dongting Bi Luo Chun", is produced in the East Dongting mountain and the West Dongting mountain (now Wuzhong District, Suzhou) of Taihu Lake in Wu County, Suzhou City, Jiangsu Province. In the Tang Dynasty, it was considered a tribute tea. Ancient people also called Bi Luo Chun "Kung Fu tea" and "New Blood tea". This tea is incredibly laborious to produce, requiring 60000-70000 tea buds for a mere 0.5kg dry tea.
CHARACTERISTICS: The stir-fried dried tea sticks are tightly knotted, with the pekoe exposed, producing an attractive silver-green color. Earning the name "Bi Luo Chun" ('Green Snail Spring') due to its curled look that is reminiscent of a snail and produced only in spring. After brewing, the white clouds in the cup tumble and the vegetal aromatics penetrates the senses.
Allow 3-4 business days for order fulfillment. Delivery time is approximately 15-30 days via EMS standard courier service (EUB).
For more details on this item or shipping options, feel free to contact me. contact us.